Natural Kerala vetiver roots with a rich, earthy and calming fragrance, malayalam - Organic Kerala ramacham
Natural Kerala vetiver roots with a rich, earthy and calming fragrance, malayalam - Organic Kerala ramacham
Natural Kerala vetiver roots with a rich, earthy and calming fragrance, malayalam - Organic Kerala ramacham
Natural Kerala vetiver roots with a rich, earthy and calming fragrance, malayalam - Organic Kerala ramacham
Natural Kerala vetiver roots with a rich, earthy and calming fragrance, malayalam - Organic Kerala ramacham
mallu-vibes-food-product-No Preservatives, Homemade Fresh and Freshly Made Kerala snacks label-img

Ramacham (രാമച്ചം)

$4.75 USD

Vetiver (Ramacham) is a fragrant Grass with a distinct earthy Aroma, used in Kerala Cuisine for its cooling Properties and to Flavor Drinks, Desserts, and Rice Dishes.

Shelf Life: 12 months from the manufacturing date.

FSSAI No: 11325999000044

Vetiver (Ramacham) is a fragrant Grass with a distinct earthy Aroma, used in Kerala Cuisine...

Quantity: 50 g

Add to Wishlist

Ingredients: Vetiver

Ask a Question
Description

Vetiver also known as Ramacham in Kerala is a Root. The fragrant, fibrous Roots of the vetiver Plant are widely used in Ayurveda, Aromatherapy, and natural Cooling Practices. It is from anciently used Herb as a natural Coolant soaked in Drinking Water overnight during Summers, as many Benefits for Skin, Aromatherapy as also Mosquito Repellants.

Ingredients: Vetiver

Shelf Life: 12 months from the manufacturing date.