Ribbon Pakkoda, or Pakkavada, is a traditional Kerala snack known for its crisp texture and spicy flavour. Prepared using gram flour, rice flour, red chilli, cumin and curry leaves, this snack is shaped into flat strips and fried until perfectly crunchy.

This snack is a popular choice during festivals, evenings and gatherings, making it a staple in Kerala households. The combination of spice and crunch makes Ribbon Pakkoda a favourite for tea-time and festive snacking.

Each batch is prepared using traditional methods and fresh ingredients. No artificial colours or preservatives are used, ensuring a pure homemade-style taste.

Ribbon Pakkoda pairs well with tea, coffee or as a spicy complement to other snacks.

Feature Highlights

● Authentic Kerala Pakkavada
● Crispy, spicy and flavourful
● Handmade in small batches
● No artificial preservatives
● Perfect snack for evenings

Who Should Buy This?

● Fans of spicy Kerala snacks
● Homes that enjoy crunchy tea-time snacks
● South Indian snack lovers
● Snack gift pack creators

Ingredients: Chickpea Flour, Chilli Powder, Turmeric Powder, Salt and Coconut Oil

Shelf Life: 240 days from the manufacturing date.