Top view of papad and thin pappadam, a crunchy south indian snack, english - pappadam
Front view of papad and thin pappadam on traditional background, english - pappadam
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Pappadom (പപ്പടം)

$8.49 USD

Pappadom is a crispy, thin Wafer made from lentil Flour, perfect for pairing with Curries, Rice, or as a crunchy Snack.

Shelf Life: 3 months (keep refrigerated after opening) from the manufacturing date.

FSSAI No: 11325999000044

Pappadom is a crispy, thin Wafer made from lentil Flour, perfect for pairing with Curries,...

Quantity: 200 g

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Ingredients: Urad Dal flour, Rice flour, Salt, and Spices.

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Description

Kerala Pappadam is a Traditional, crispy delight made from high-quality Urad Dal (Black Gram) Flour, Seasoned with a hint of Salt and carefully Sun-Dried for the perfect Crunch. Unlike regular Papads, Kerala Pappadams are light, airy Texture and Authentic Homemade Taste making it a perfect Accompaniment with Rice Meals, Feastly Sadhya of the State and other Dishes. Kerala Pappadams bring the true Taste of Tradition to your Plate to make a sumptuous Meal.

Ingredients: Urad Dal flour, Rice flour, Salt, and Spices.

Shelf Life: 3 months (keep refrigerated after opening) from the manufacturing date.