Ginger Pickle (ഇഞ്ചി അച്ചാർ)

$4.99 USD

Ginger pickle is a tangy and spicy condiment made from fresh ginger and spices, enjoyed with rice, breads, or snacks, and known for its digestive benefits.

Shelf Life: 4 months from the manufacturing date.

FSSAI No: 11325999000044

Ginger pickle is a tangy and spicy condiment made from fresh ginger and spices, enjoyed...

Quantity: 400 g

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Ingredients: Ginger, Tamarind, Jaggery, Spices (Chilli powder), Turmeric powder, Asafoetida, Fenugreek seeds), Sesame oil, Salt

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Description

Ginger pickle known as "Inji puli” in Malayalam, is a zesty and invigorating condiment that holds a prominent place in the feasty traditional meal of kerala called Sadhya. It's far more than a simple pickle crafted with sweetness, sourness, and spicyness designed to stimulate the palate and aid digestion. Inji Puli is renowned for its harmonious combination of pungent ginger, tangy tamarind, sweet jaggery, and the fiery kick of green chilies.

Ingredients: Ginger, Tamarind, Jaggery, Spices (Chilli powder), Turmeric powder, Asafoetida, Fenugreek seeds), Sesame oil, Salt.

Shelf Life: 4 months from the manufacturing date.